Harvest's Seasonal Spring Menu

Winter Salad Harvest Salad

Salads

Harvest Sm 4 / Lg 8
Mixed Greens, Roasted Soy Beans, Shaved Carrots, Cherry Tomatoes & Harvest Vinaigrette
Greek Sm 5 / Lg 9
Boston Bibb, Tomatoes, Cucumbers, Red Onions, Kalamata Olives, Feta Cheese, Artichoke Hearts, Red Wine Vinegar Drizzle
Zucchini Ribbon Sm 5 / Lg 9
Purple Basil, Diced Bell Peppers, Baby Watercress, Sundried Tomato & White Balsamic Vinaigrette
Spring Sm 5 / Lg 9
Baby Greens, Boston Bibb, Orange & Grapefruit Segments, Toasted Almonds, Avocado, Tangerine Honey Vinaigrette

Add Grilled Chicken, Shrimp, Salmon, Steak or Tofu To Any Salad   5

EntreƩ Salads

Herb Shrimp 15
Baby Greens, Arugula, Artichoke Hearts, Cannellini Beans, Breakfast Radish & Green Herb Vinaigrette
Strawberry Patch Chicken 13
Baby Spinach, Goat Cheese, Candied Pecans,
Strawberries & Strawberry Balsamic Vinaigrette
Grilled Salmon Nicoise 14
Hard Boiled Egg, Nicoise Olives, Baby Greens, Haricot Vert, Vine Ripened Tomatoes, Red Bliss Potato & Lemon Basil Vinaigrette
Filet Mignon Wedge ** 18
Baby Iceberg Lettuce, Tomatoes, Roasted Garlic, Birch Run Hills Farm Blue Cheese & Asiago Dressing
Sesame Tuna 16
Edamame Salad, Wasabi Sweet Soy Vinaigrette
Grilled Octopus Salad 16
Dandelion Greens, Hydro Watercress, Orange Segments, Toasted Fennel Seed & Extra Virgin Olive Oil

**Denotes Items that are over 500 Calories

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