Harvest's Seasonal Spring Menu

Flatbreads

Harvest 4
Harvest Spice & Asiago Gratin
House Cured Salmon 10
Dill Crema, Capers, Baby Arugula & Pickled Red Onion
Steak & Local Kennett Square Mushroom 10
Caramelized Shallot, Baby Swiss & Sage
Pesto Caprese 9
Tomatoes, Mozzarella & Basil Pesto
Vegetarian 9
Roasted Peppers, Caramelized Fennel, Kalamata Olives, Lanchego-Manchego & Fresh Oregano

**Denotes Items that are over 500 Calories

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