Our Commitments
Here at Harvest our focus is to be Seasonally Changing, Local, Organic, Sustainable and we offer and strive to create Healthy Choices (90% of our menu is under 500 calories). We are a farm-to-table restaurant, utilizing such farms as Lancaster Farm Fresh Co-op, Apple Tree Goat Dairy, Back 40 Ranch, Belview Organics, Birch Run Hills Farm, Friendly Farms, Elm Tree Organics and many others. We also use organic cleaning products, we have recycled glass countertops throughout the restaurant, we use recycled post consumer paper for our menus and more.

